Our Review
Sidewood Estate is owned by Owen and Cassandra Inglis who operate it as a winery and cidery. Situated in the Onkaparinga Valley, the vines weather the cool climate of the Adelaide Hills. Significant expenditure on regeneration of the vineyards was already well underway when Sidewood invested over $12 million in the winery, increasing capacity from 500t to 2000t each vintage and implementing sustainable improvements – it purports to be the largest sustainably certified winery in the region. Sidewood maintains four premium vineyards located in Nairne, Echunga, Charleston and its flagship Mappinga vineyard in Oakbank. A multimillion-dollar restaurant, cellar door and cidery opened in '20. Wines are released under the Sidewood Estate, Stablemate and Mappinga labels. -JAMES HALLIDAY
Specialities
Sauvignon Blanc, Chardonnay, Pinot Noir, Shiraz and Sparkling wines.
Cellar Door
Hours
7 days 11–5
Details are correct at time of writing
Please check winery website for up to date details
Food
Details are correct at time of writing
Please check winery website for up to date details
Details
Rating |
|
Winemaker |
Darryl Catlin, Dylan Lee |
Viticulturalist |
Mark Vella |
Region |
Adelaide Hills |
Address |
6 River Road, Hahndorf, SA 5125
|
Established |
2004 |
Dozens |
NFP |
Vineyards (area) |
120 ha |
Opening Hours |
7 days 11–5 |
Telephone |
(08) 8388 1673
|
Website |
www.sidewood.com.au
|