Our Review
The Kalleske family has widespread involvement in grapegrowing and winemaking in the Barossa Valley. This venture is that of Andrew Kalleske, son of John and Barb. In 1975 they purchased the Atze Vineyard, which included a small block of shiraz planted in 1912, but with additional plantings along the way, including more shiraz in 1951. There are smaller plantings of mataro, petit verdot, grenache, cabernet, tempranillo, viognier, petite sirah, graciano, montepulciano, vermentino and aglianico. The wines are all estate-grown and made onsite. -JAMES HALLIDAY
Specialities
Shiraz, Cabernet Sauvignon, Grenache, Vermentino, Durif, Montepulciano, Durif, Graciano
Cellar Door
Information
Enjoy an experience like no other inside our winery on a raised tasting floor in amongst the wine barrels. Taste through our iconic Shiraz wines and try something a bit different from our alternative varietal wines. A Cellar Door also includes a vineyard terrace which sits above the 100 year old vineyard and has the most incredible sunset views. Our award-winning wines are best enjoyed amongst wine barrels with local produce platters.
Hours
Friday 12pm-4pm. Saturday 1pm-6:30pm. Sunday 12-5pm.
Details are correct at time of writing
Please check winery website for up to date details
Food
Cuisine
Local produce platters.
Details are correct at time of writing
Please check winery website for up to date details
Stockist Information
Distribution Information
Contact info@atzes.com for Australian inquiries
Details
| Rating |
|
| Winemaker |
Andrew Kalleske |
| Region |
Barossa Valley |
| Address |
451 Research Road, Nuriootpa, SA 5355
|
| Established |
2005 |
| Dozens |
2500 |
| Vineyards (area) |
30 ha |
| Opening Hours |
Fri–Sat 1–5, Sun & public hols 12.30–4.30 |
| Telephone |
0407 621 989
|
| Website |
www.atzes.com
|
