Our Review
This is the venture of Tim Adams and wife Pam Goldsack. The name was chosen to honour KH (Mick) Knappstein, a legend in the Clare Valley and the broader Australian wine community. Tim worked at Leasingham Wines with Mick from '75-86, and knew him well. When Tim and Pam acquired the Leasingham winery in Jan '11, together with its historic buildings, it brought the wheel full circle. Various commentators have used Mick's great one-liner: ‘There are only two types of people in the world: those who were born in Clare, and those who wish they had been'. -JAMES HALLIDAY
Specialities
Riesling, pinot grigio, vermentino, grenache, tempranillo, cabernet merlot, shiraz, sangiovese.
Cellar Door
Information
Situated in the heart of Clare, Mr Mick Cellar Door offers a range of wines for tasting seven days a week.
Hours
Open 7 days 10am - 5pm.
Details are correct at time of writing
Please check winery website for up to date details
Food
Information
Mr. Mick Kitchen offers a unique restaurant and wine experience, embracing tapas style dining.
Cuisine
Tapas
Hours
The Mr. Mick Kitchen is open from 11am – 3pm daily and from 11am – 9pm on Fridays.
Details are correct at time of writing
Please check winery website for up to date details
Stockist Information
Distribution Information
https://www.mrmick.com.au/distributors/
International Sales Information
Exports to NZ, Taiwan and China.
https://www.mrmick.com.au/distributors/
Stockist
Fine wine stores nationally.
Details
| Rating |
|
| Winemaker |
Tim Adams, Brett Schutz |
| Region |
Clare Valley |
| Address |
7 Dominic Street, Clare, SA 5453
|
| Established |
2011 |
| Dozens |
30 000 |
| Vineyards (area) |
195 ha |
| Opening Hours |
7 days 10-4.30 |
| Telephone |
(08) 8842 2555
|
| Website |
www.mrmick.com.au
|
