Cape Naturaliste Vineyard

Western Australia | Margaret River

Our Review

Cape Naturaliste Vineyard has a long and varied history going back 150 years, when it was a coaching inn for travellers journeying between Perth and Margaret River. Later it became a dairy farm and in '70 a mining company purchased it, intending to extract nearby mineral sands. The government stepped in and declared the area a national park, whereafter in ’80 Craig Brent-White purchased the property. The vineyard is planted to cabernet sauvignon, shiraz, merlot, semillon and sauvignon blanc, and is run on an organic and biodynamic basis with little or no irrigation. Exports to the UK, the US, and Canada. -JAMES HALLIDAY

Cellar Door

Details are correct at time of writing

Please check winery website for up to date details

Food

Details are correct at time of writing

Please check winery website for up to date details

Details

Rating
Winemaker Mark Messenger, Craig Brent-White, David Moss, Rick Hoyle-Mills
Established 1997
Dozens 5400
Vineyards (area) 10.7 ha
Viticulturist N/A
Opening Hours 7 days 10.30-5
Address 1 Coley Road (off Caves Road), Yallingup, WA 6282
Telephone (08) 9755 2538
Website www.capenaturalistevineyard.com.au